Jeder kennt sie…. Dinkel Toastis aus dem Discounter.
Warum nicht einfach mal in der cleanen Variante nach backen – ohne Weizenmehl und frei von Zucker?
Hierzu braucht ihr folgende Zutaten:
50 gr. Dinkelvollkornmehl
50 gr. Exquisa Fitline Quark
30 gr. Polenta (Maisgrieß)
5 gr. Flohsamenschalen
2 gr. Backpulver
eine gute Prise Salz
30 ml Wasser
Zuerst vermengt ihr alle Zutaten miteinander, formt aus der Masse jeweils ca. 50 gr. schwere Kugeln und drückt diese dann zu flachen Toastis.
Anschließend werden die Teiglinge in die beschichtete Pfanne gelegt und auf niedriger Temperatur ca. 15 Minuten immer wieder nach einigen Minuten gewendet, bis sie die nötige Bräune erreicht haben.
Sollten die Toastis nach dieser Zeit noch leicht feucht von innen sein, einfach noch kurz in den Toaster legen und nach backen.
Alternativ kann man sie auch aufgeschnitten ebenfalls in die Pfanne legen.
Nutrition Facts
Kalorien 103 Kohlenhydrate 18,7 gr. Eiweiß 5,0 gr. Fett 0,4 gr.
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